Happy Pigs Means Great Tasting Meat!!
- Do you want to know where your meat comes from?
- Do you want to know what the animal was fed?
- Do you want to be assured that the animal was treated humanely?
- Do you want the best tasting pork you have ever had?
The pigs at CherryRail Farm are pastured among the oaks, pines and hemlocks of Southeastern Vermont. We raise Tamworth and Tamworth cross pigs. They spend their days munching on hay, slurping up whey, chomping on brewers grain from 3 local brewery's, crunching on vegetables and occasionally they get a pile of commercial grain. At night they choose to either sleep under the stars on mountains of hay or retreat to the confines of a shelter. If the pigs want to vary their diet they can meander among the pines and oaks and root for delicacies buried in the woods.
* We sell WHOLE PIGS butchered, cut, wrapped and ready
for your freezer. (click on WHOLE PIGS to learn more)
Looking for some amazing pork for your freezer? Year
round we raise pastured pork. It's simple, you tell us how
you want it cut and wrapped, we arrange a time to get you
* We offer PIG ROASTS (click on PIG ROASTS to learn more)
We offer pigs for roasting and have a
custom smoker that you can rent if you want to roast your own.
Don't want to deal with the roasting? Just want someone to pull up
to your gathering with a slow-roasted, hickory smoked pig cooked
and ready to be served....we can do that.
To the upper left is FRED our oldest Purebred Tamworth boar. Born in April of 2014. He is getting a drink of fresh whey....hot out of the tank. You also see one of our purebred tamworth gilts born fall of 2014 and some feeder pigs who buried themselves in some brewers grain.